Recipe: Perfect Flex seed waffle

Flex seed waffle. Preheat your waffle iron for crisp waffles. Combine flax seed, baking powder and sea salt in a large bowl, whisking to fully combine. Pour the liquid into the bowl with dry ingredients.

If necessary, add more water to achieve batter-like consistency. Pour into hot waffle iron and. They taste very much like multi-grain waffles. You can cook Flex seed waffle using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Flex seed waffle

1. It's Cup of .
2. You need 1/2 cup of .
3. Prepare 1/4 cup of .
4. You need 1/4 cup of .
5. It's 2 tablespoon of .
6. Prepare 4 tablespoon of .
7. It's 2 tablespoon of .
8. You need 1 teaspoon of .
9. It's 1 tablespoon of .
10. You need 1 tablespoon of .
11. It's 1 teaspoon of .
12. It's 3 of .

You can add cinnamon and vanilla for added flavor, if desired. Place your waffle maker on the counter and heat on medium, or your desired setting for crisp waffles. Combine flax seed with baking powder and sea salt in a large bowl. Whisk to combine fully and set aside.

Flex seed waffle instructions

1. Mix all ingredients set for half hour.
2. Cooking it as a crackles Spread thin over parchment paper tap make sure it’s all flat.
3. Cook at 400 f for 20 minutes then take it out use knife slice to square put it back to the oven change the temperature too 200 f cook for 45 minutes and then cool and break to pieces of crackers enjoy.
4. Using a waffle Machine Scoop 2 tablespoon of the dough spread it and cook add extra minute on top of cooking for crispy waffle enjoy.
5. Enjoy.

Add eggs, water and oil to the jug of your high-powered blender. Heat your waffle maker on medium. In a deep bowl combine flax seed with salt and baking powder; whisk well. With the help of the mixer, beat eggs, water and oil. Combine egg mixture to the bowl with the flaxseed mixture and stir well with spatula.