Easiest Way to Prepare Perfect Shepherd pie keto style

Shepherd pie keto style. In an oven-safe skillet over medium heat, heat oil. Add tomato paste and stir to coat. Stir in the broth, coconut aminos, tomato paste, and Italian seasoning.

Cover the skillet, and cook until the onions are transparent. Add in the ground sirloin, salt, pepper, and garlic to the skillet. Place steamed cauliflower to a food processor or blender. You can have Shepherd pie keto style using 18 ingredients and 3 steps. Here is how you cook that.

Ingredients of Shepherd pie keto style

1. It's 3 cup of .
2. You need 2 of .
3. You need 1 teaspoon of .
4. You need 2 teaspoon of .
5. It's 1 teaspoon of .
6. It's 1/2 cup of .
7. It's 3 tablespoon of .
8. You need of .
9. Prepare 3 teaspoon of .
10. You need 2 pound of .
11. It's 1 teaspoon of .
12. You need 1 teaspoon of .
13. It's 1 teaspoon of .
14. Prepare 1/2 teaspoon of .
15. Prepare 1/2 teaspoon of .
16. It's 1/2 teaspoon of .
17. It's 1 of .
18. You need 2 tablespoon of .

Add ½ cup cheddar cheese, cream cheese, cream, butter, garlic, salt, and pepper. Puree until smooth consistency, scraping the sides as necessary (See video above for steps on how to steam the cauliflower). Whisk together broth and cornstarch in a small bowl. Add peas, Worcestershire, salt, and pepper to skillet.

Shepherd pie keto style step by step

1. Mash the cauliflower rise with eggs and spices and cheese looks like mash potatoes.
2. Making the stuffing mix everything from the meat with spices and onion.
3. Lay the stuffing first then the cauliflower mash over cook for 45 minutes at 350 f.

Spread cauliflower mixture evenly over beef mixture in skillet. Cook the cauliflower florets in lightly salted water until soft. You can also use frozen cauliflower. Mash the cauliflower with a hand mixer or food processor. Mix in crème fraîche or sour cream, egg, butter, leek and half of the cheese.