How to Cook Perfect Spatchcock Herb of Provence Chicken w Lemon and vegetables (easy sheet pan dinner)

Spatchcock Herb of Provence Chicken w Lemon and vegetables (easy sheet pan dinner).

You can have Spatchcock Herb of Provence Chicken w Lemon and vegetables (easy sheet pan dinner) using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Spatchcock Herb of Provence Chicken w Lemon and vegetables (easy sheet pan dinner)

1. Prepare 1 of .
2. You need 4 tbsp of .
3. It's 1 tbsp of .
4. Prepare 1/2 tsp of .
5. You need of .
6. Prepare 2 of .
7. You need of .

Spatchcock Herb of Provence Chicken w Lemon and vegetables (easy sheet pan dinner) step by step

1. Place chicken on a flat cookie sheet or roasting pan w no lid. Stuff butter mixture on the chicken and inside on skin..
2. Butter mixture is oils, herbs. Salt, pepper all together.add lemon juice from one lemon..
3. Take your vegetables of choice toss in EVOO add salt, pepper and lemon pepper. Add up sheet pan. Drizzle balsamic vinegar over mushrooms and tomatoes.
4. Add fresh lemon slices on the chicken and in the cavity..
5. Oven should be preheated to 425- bake for 50 minutes until golden brown, pot dripping over chicken through out. Vegetables will be done after 25 minutes..
6. After you remove veggies continue baking and basting. Make your side dish.
7. Enjoy!!.