Recipe: Perfect Dinner rolls

Dinner rolls. In a small bowl, beat remaining egg until blended; brush onto rolls. Beat the remaining egg in a small bowl. Uncover the rolls and brush with the egg wash.

If desired, brush tops lightly with melted butter. Turn dough out onto floured surface. Roll each piece into a smooth round ball. You can cook Dinner rolls using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Dinner rolls

1. Prepare of .
2. It's 1 tbsp of .
3. Prepare 2 tsp of .
4. Prepare 1 cup of .
5. You need of .
6. It's 1/2 cup of .
7. You need 1 of .
8. You need 3 1/2 cup of .
9. Prepare 1/4 cup of .
10. You need 1 tsp of .
11. It's of .
12. You need 1 tsp of .
13. You need 1 of .

Place in rows in prepared pan. Add warm water, warm milk and egg. Attach the dough hook and turn the mixer on to the lowest speed and mix until flour is incorporated, scraping down the sides of the bowl as necessary. Brush warm rolls with melted butter, if desired.

Dinner rolls instructions

1. To sugar and yeast, add lukewarm milk. Stir and let to stand for 20 mins or util the yeast becomes foamy..
2. Add the butter, egg and mix.
3. Add the sugar, salt and flour. Then knead..
4. Oil a clean bowl and place the dough. Also, oil the top of the dough. Cover with fling and let it rise for 1 hr.
5. Knead it again. Cover and let it rise again for 30 min..
6. Cut into small balls. Place them into a well oiled pan..
7. Brush the top with egg wash.
8. Bake..

Read the Story Behind the Recipe. Placing the dough in a warm, draft-free place is essential for. Other cheese varieties work, but avoid super soft cheeses. Place balls, smooth side up, in prepared pans. Using the dough hook on low, slowly add the liquid to the dry ingredients.