Easiest Way to Make Appetizing A1 Shepherds pie

A1 Shepherds pie. Add salt and pepper to taste. This isn't the traditional Shepherd's Pie with lamb, but a quick and easy version my family loves. Using a slotted spoon, transfer the bacon to a paper towel-lined plate, leaving the fat in the pan.

Add the ground beef (or ground lamb) to the skillet and break it apart with a wooden spoon. Add the parsley, rosemary, thyme, salt, and and pepper. Add the Worcestershire sauce and garlic. You can cook A1 Shepherds pie using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of A1 Shepherds pie

1. It's 1 lb of .
2. It's 1/3 cup of .
3. You need 1 cup of .
4. It's 2 (4 oz) of .
5. It's 1 can of .
6. Prepare 1 can of .
7. Prepare 1 of .

Brown meat with onions in large skillet; drain. To begin with this particular recipe, we have to first prepare a few components. Here is how you can achieve that. Meanwhile, brown meat in large nonstick skillet.

A1 Shepherds pie instructions

1. Preheat oven to 350. Cook onions and brown the hamburger.
2. Drain then add A1 sauce and bring to simmer than move from heat.
3. Make the mashed potatoes as the package instructs.
4. Add corn and cheese to potatoes.
5. Spoon hamburger mix into baking dish.
6. Cover hamburger with a layer of peas than cover with potatoes.
7. Bake uncovered for 12 to 15 minutes.
8. Let cool 5 minutes serve and enjoy.

Spread evenly over meat mixture in dish. While the oven is heating, season the beef with salt and pepper. Stir in the soup, ketchup and peas and carrots. Add butter to the pan and toss around until fully melted, then stir in flour, thyme leaves, and garlic. Add beef stock, then bring liquid to a boil over high heat.