Easiest Way to Prepare Appetizing Buttermilk Pancakes
Buttermilk Pancakes.
You can cook Buttermilk Pancakes using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Buttermilk Pancakes
- It's 6 cups of .
- Prepare 1 1/2 tsp of .
- You need 3 tsp (1 tbsp) of .
- You need 1 tbsp of .
- Prepare 2 tbsp of .
Buttermilk Pancakes step by step
- For every 2 cups of dry mix. 4 tbsp melted butter or margarine 2 eggs and 2 cups of buttermilk (or substitute 2 tbsp white vinegar and remaining amount of milk to equal 2 cups).
- Mix wet ingredients in a bowl.
- Add wet ingredients to bowl of dry mix and combine until blended but still pea sized lumps remain (about 10 seconds max).
- Cook on griddle at medium low heat.
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