Recipe: Perfect Cream of mushroom chicken cheese dinner

Cream of mushroom chicken cheese dinner. Spoon the cream sauce over chicken. Top the chicken with Muenster Cheese. Cover the casserole dish in foil and place it into the preheated oven on the center-rack.

Add the cream of mushroom soup and spread over the top. In a large saucepan, melt the butter/margarine. Add the soup, water and milk. You can cook Cream of mushroom chicken cheese dinner using 3 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cream of mushroom chicken cheese dinner

1. It's 5 piece of .
2. Prepare 4 cans of .
3. You need 2 cups of .

Add the onion, salt and pepper and bring all to a boil. When mixture starts boiling, add the chicken meat and simmer all together until chicken is cooked through. In a large bowl, combine the mushroom soup, sour cream, Italian dressing mix, and milk. Season chicken breast with salt and pepper, then lay them in a large casserole dish.

Cream of mushroom chicken cheese dinner step by step

1. Preheat 350°.
2. Put 2 cans of cream mushroom on the bottom of cooking dish then sprinkle some seasoning of your CHOICE chicken breast on top then put rice on top of chicken then 2 more cans of cream of mushroom on top put in oven..
3. Cook for 45 to 50 minutes pull it out and Sprinkle some shredded cheese over the top put back in oven for 5 minutes..
4. Then pull it out of the oven And sprinkle some cheese on top Then put it back in the oven for 5 more minutes..
5. Let sit for 2min then serve it yummy..

Cover with the soup mixture and sprinkle the parmesan cheese over the top. Remove the chicken from the skillet and set aside. Simmer boiled potato chunks, diced chicken, fresh parsley and cream of mushroom soup together to make chowder. Serve the chowder in a sourdough bread bowl for a restaurant-style touch. Mix shredded chicken, diced celery, diced onion, mayonnaise and cream of mushroom soup to create a crunchy chicken salad that works well heaped on white or wheat.