How to Make Appetizing Ground beef casserole

Ground beef casserole. Best Ground Beef Recipes for Beginner Cooks. Frozen Tater Tots, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic. This cheesy casserole uses several of my family's favorite ingredients, including macaroni, kidney beans, tomatoes and cheese.

Prepare egg noodles according to package directions. Stir together hot cooked noodles, chopped green onions, sour cream, and cream cheese until blended. Easy, filling, and totally addictive, this sloppy joe casserole requires just one pot, one dish, and a handful of ingredients. You can have Ground beef casserole using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Ground beef casserole

1. Prepare 3 c of .
2. You need 1 lb of .
3. It's 1/2 of .
4. Prepare of .
5. You need 3 (10 oz) of .
6. It's 2 c of .
7. You need 1 c of .
8. Prepare 1/2 c of .
9. It's of .

For this family dinner, each stuffed cabbage roll is lined up in a casserole pan and topped with a sweet and sour tomato sauce. Once it's baked, simply serve with mashed potatoes for the ultimate crowd-pleaser. This simple beef and bean casserole is a mixture of lean ground beef, peppers, and a little Cheddar cheese. It's an excellent bean dish to serve with pulled pork and slaw, or top it with refrigerated or frozen biscuits and make it a one-dish meal with a salad.

Ground beef casserole step by step

1. Cook and drain pasta according the package instructions..
2. Preheat your oven to 375 degrees and grease a 9x13 baking dish.
3. In a large pot, cook meat, onion, garlic, salt & pepper until meat is browned..
4. Add the cooked pasta, kale/broccoli, tomato soup, half cup of water, and half of cheese to pot with beef and onion. Stir and cook for 2-3 minutes over medium heat..
5. Pour the mixture into your greased dish and top with the remaining cheese..
6. Cover with foil and bake for 20 minutes. Uncover and bake for an additional 10 minutes..
7. All done! Enjoy.

Place the cabbage in the prepared casserole dish, mounding it in the middle. Pour beef mixture over top and cover tightly with foil. Add flour to butter, stirring for one minute over medium-high heat. Gradually add milk and cook till bubbly and thickened. Add cheese, nutmeg, salt, pepper, and chili powder continue to stir until melted.