Recipe: Yummy Lauren's Beef Lombardi Casserole
Lauren's Beef Lombardi Casserole.
You can cook Lauren's Beef Lombardi Casserole using 17 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Lauren's Beef Lombardi Casserole
- It's 1 lb of .
- It's 1 of .
- It's 4 of .
- Prepare 1 (14 oz) of .
- It's 1 (14 oz) of .
- You need 1 (4 oz) of .
- Prepare 1 tsp of .
- It's 1/4 tsp of .
- Prepare 1/4 tsp of .
- Prepare 1/4 tsp of .
- It's 1 (6 oz) of .
- Prepare 1 package of .
- Prepare 1 cup of .
- It's 3 dashes of .
- You need 1 cup of .
- You need 1 cup of .
- It's 1 cup of .
Lauren's Beef Lombardi Casserole instructions
- Preheat oven to 350ºF. Lightly spray a 9×13 inch pan with cooking spray. Set aside..
- Brown ground beef, onion and garlic in a large skillet over medium heat. Cook until no longer pink. Drain..
- Stir in diced tomatoes with juice, diced tomatoes mushrooms and green chiles with juice, salt, pepper, onion powder, garlic powder, Worcestershire sauce and tomato paste..
- Reduce heat and simmer for 20 minutes..
- Cook egg noodles according to package directions. Drain..
- Stir together cooked egg noodles, and sour cream..
- Spread noodles in bottom of prepared pan. Top with meat sauce. Sprinkle with all the cheeses. Add more cheese if you like..
- Cover and bake 35 minutes. Uncover and bake and additional 5 minutes..
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