Recipe: Delicious Beef jerky

Beef jerky. Line a baking sheet with aluminum foil and place a wire rack on top. Transfer beef to paper towels to dry. All-Natural Beef Biltong Jerky - Original.

The best beef jerky is a marvelously versatile snack that is not just a tasty treat. Compared to other types of food, it provides a healthy and delicious way to consume protein, making it ideal for maintaining energy levels while hiking or after a workout. Type of Meat: Beef is our American favorite. You can cook Beef jerky using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients of Beef jerky

1. It's 2 lb of .
2. It's of .
3. Prepare 1/2 cup of .
4. You need 1/2 cup of .
5. Prepare 2 of .
6. It's 2 teaspoons of .
7. You need 1 teaspoon of .
8. It's 1 teaspoon of .
9. Prepare 1/2 teaspoon of .
10. It's 1 cup of .

Deer (venison), chicken, pork, turkey, buffalo (bison) and duck are all popular as well. K Beef Jerky - The Best Jerky in the USA. Jack Link's beef jerky is a great product as a whole. Key Features: Made with real beef.

Beef jerky step by step

1. Cut beef into pieces roughly 1/4” thick Let slices sit in marinade for 8-24hrs.
2. Take out of marinade pat dry with paper towel. Put tooth picks through each piece of jerky and hang through racks in smoker.

Beef Jerky - Everyone loves beef jerky.and they should! Its healthy, tasty and fun to eat. JerkyWholesale.com has the widest selection of Beef Jerky to allow you to put together the best assortment of products for your business. This cut is a little less lean and has medium marbling, making for more tender, flavorful beef jerky at a slightly higher cost. Flank Steak —Also called "Beef Flank" or "Plank Steak.